Veal, leg (top round), separable lean and fat, cooked, roasted: oz to Grams

Quick answer

One oz of veal, leg (top round), separable lean and fat, cooked, roasted weighs 85 grams.

1 oz85 g
Reference serving (nutrition facts)100 g

Source: USDA FoodData Central - SR Legacy (2018-04) (USDA household portion weight)

Full nutrition facts

Veal, leg (top round), separable lean and fat, cooked, roasted →