Chicken, broilers or fryers, meat and skin, cooked, stewed: cup, chopped or diced to Grams

Quick answer

One cup, chopped or diced of chicken, broilers or fryers, meat and skin, cooked, stewed weighs 140 grams.

1 cup, chopped or diced140 g
Reference serving (nutrition facts)100 g

Source: USDA FoodData Central - SR Legacy (2018-04) (USDA household portion weight)

Full nutrition facts

Chicken, broilers or fryers, meat and skin, cooked, stewed →