Lamb, Australian, ground, 85% lean / 15% fat, raw: serving (4 oz) to Grams

Quick answer

One serving (4 oz) of lamb, australian, ground, 85% lean / 15% fat, raw weighs 113 grams.

1 serving (4 oz)113 g
Reference serving (nutrition facts)100 g

Source: USDA FoodData Central - SR Legacy (2018-04) (USDA household portion weight)

Full nutrition facts

Lamb, Australian, ground, 85% lean / 15% fat, raw →