Jams and preserves, apricot Nutrition Facts

Quick answer

One 100 g serving of jams and preserves, apricot has 242 calories, 64.4 g of carbs, and 0.3 g of fiber.

Jams and preserves, apricot

Per 100 g · tbsp (20 g)
Calories 242
Protein0.7 g
Fat0.2 g
Carbs64.4 g
Fiber0.3 g
Sugars43.4 g
Saturated fat0 g
Cholesterol0 mg
Sodium40 mg
Potassium77 mg
Calcium20 mg
Iron0.49 mg
Magnesium4 mg
Zinc0.06 mg
Vitamin A10 mcg
Vitamin C8.8 mg
Vitamin D0 mcg
Vitamin B120 mcg
Source: USDA FoodData Central - SR Legacy (2018-04)

Diet compatibility

Low-sodium

Tags reflect this food's category and nutrient values only — see the diet-tag pages for the exact rule and citation behind each one.

More about Jams and preserves, apricot

Calories → Jams and preserves, apricot: tbsp to grams →