Salad dressing, french dressing, reduced fat Nutrition Facts

Quick answer

One 100 g serving of salad dressing, french dressing, reduced fat has 222 calories, 31.2 g of carbs, and 1.5 g of fiber.

Salad dressing, french dressing, reduced fat

Per 100 g · tablespoon (16 g)
Calories 222
Protein0.6 g
Fat11.5 g
Carbs31.2 g
Fiber1.5 g
Sugars16.9 g
Saturated fat0.8 g
Cholesterol0 mg
Sodium838 mg
Potassium107 mg
Calcium11 mg
Iron0.73 mg
Magnesium8 mg
Zinc0.2 mg
Vitamin A27 mcg
Vitamin C4.8 mg
Vitamin D0 mcg
Vitamin B120 mcg

Diet compatibility

Tags reflect this food's category and nutrient values only — see the diet-tag pages for the exact rule and citation behind each one.

More about Salad dressing, french dressing, reduced fat

Calories → Salad dressing, french dressing, reduced fat: tablespoon to grams →