Pork, ground, 84% lean / 16% fat, cooked, pan-broiled Nutrition Facts

Quick answer

One 100 g serving of pork, ground, 84% lean / 16% fat, cooked, pan-broiled has 301 calories, 0 g of carbs, and 0 g of fiber.

Calories 301

Protein27.1 g

Fat21.4 g

Carbs0 g

Fiber0 g

Sugars0 g

Saturated fat7.5 g

Trans fat0.2 g

Cholesterol97 mg

Sodium89 mg

Potassium345 mg

Calcium20 mg

Iron1.16 mg

Magnesium22 mg

Zinc2.54 mg

Vitamin A0 mcg

Vitamin C0 mg

Vitamin D0.5 mcg

Vitamin B121 mcg

Diet compatibility

Keto Gluten-free Low-sodium Diabetic-friendly Paleo

Tags reflect this food's category and nutrient values only — see the diet-tag pages for the exact rule and citation behind each one.