Veal, ground, cooked, broiled Nutrition Facts

Quick answer

One 100 g serving of veal, ground, cooked, broiled has 172 calories, 0 g of carbs, and 0 g of fiber.

Veal, ground, cooked, broiled

Per 100 g · oz (85 g)
Calories 172
Protein24.4 g
Fat7.6 g
Carbs0 g
Fiber0 g
Sugars0 g
Saturated fat3 g
Cholesterol103 mg
Sodium83 mg
Potassium337 mg
Calcium17 mg
Iron0.99 mg
Magnesium24 mg
Zinc3.87 mg
Vitamin A0 mcg
Vitamin C0 mg
Vitamin D0 mcg
Vitamin B121.3 mcg

Diet compatibility

Keto Gluten-free Low-sodium Diabetic-friendly Paleo

Tags reflect this food's category and nutrient values only — see the diet-tag pages for the exact rule and citation behind each one.

More about Veal, ground, cooked, broiled

Calories → Veal, ground, cooked, broiled: oz to grams →