Veal, rib, separable lean and fat, cooked, braised Nutrition Facts

Quick answer

One 100 g serving of veal, rib, separable lean and fat, cooked, braised has 251 calories, 0 g of carbs, and 0 g of fiber.

Veal, rib, separable lean and fat, cooked, braised

Per 100 g · oz (85 g)
Calories 251
Protein32.4 g
Fat12.5 g
Carbs0 g
Fiber0 g
Sugars0 g
Saturated fat5 g
Cholesterol139 mg
Sodium95 mg
Potassium306 mg
Calcium22 mg
Iron1.41 mg
Magnesium25 mg
Zinc5.57 mg
Vitamin A0 mcg
Vitamin C0 mg
Vitamin D0 mcg
Vitamin B121.4 mcg

Diet compatibility

Keto Gluten-free Low-sodium Diabetic-friendly Paleo

Tags reflect this food's category and nutrient values only — see the diet-tag pages for the exact rule and citation behind each one.

More about Veal, rib, separable lean and fat, cooked, braised

Calories → Veal, rib, separable lean and fat, cooked, braised: oz to grams →