Veal, shank (fore and hind), separable lean only, cooked, braised Nutrition Facts

Quick answer

One 100 g serving of veal, shank (fore and hind), separable lean only, cooked, braised has 177 calories, 0 g of carbs, and 0 g of fiber.

Veal, shank (fore and hind), separable lean only, cooked, braised

Per 100 g · oz (85 g)
Calories 177
Protein32.2 g
Fat4.3 g
Carbs0 g
Fiber0 g
Saturated fat1.1 g
Cholesterol126 mg
Sodium94 mg
Potassium309 mg
Calcium34 mg
Iron1.26 mg
Magnesium25 mg
Zinc6.81 mg
Vitamin A0 mcg
Vitamin B121.6 mcg
Source: USDA FoodData Central - SR Legacy (2018-04)

Diet compatibility

Keto Gluten-free Low-sodium Paleo

Tags reflect this food's category and nutrient values only — see the diet-tag pages for the exact rule and citation behind each one.

More about Veal, shank (fore and hind), separable lean only, cooked, braised

Calories → Veal, shank (fore and hind), separable lean only, cooked, braised: oz to grams →