Chicken, broilers or fryers, breast, meat and skin, raw Nutrition Facts

Quick answer

One 100 g serving of chicken, broilers or fryers, breast, meat and skin, raw has 172 calories, 0 g of carbs, and 0 g of fiber.

Chicken, broilers or fryers, breast, meat and skin, raw

Per 100 g · breast, bone removed (yield from 1 lb ready-to-cook chicken) (87 g)
Calories 172
Protein20.9 g
Fat9.3 g
Carbs0 g
Fiber0 g
Sugars0 g
Saturated fat2.7 g
Trans fat0.1 g
Cholesterol64 mg
Sodium63 mg
Potassium220 mg
Calcium11 mg
Iron0.74 mg
Magnesium25 mg
Zinc0.8 mg
Vitamin A24 mcg
Vitamin C0 mg
Vitamin D0.4 mcg
Vitamin B120.3 mcg
Source: USDA FoodData Central - SR Legacy (2018-04)

Diet compatibility

Keto Gluten-free Low-sodium Diabetic-friendly Paleo

Tags reflect this food's category and nutrient values only — see the diet-tag pages for the exact rule and citation behind each one.

More about Chicken, broilers or fryers, breast, meat and skin, raw

Calories → Chicken, broilers or fryers, breast, meat and skin, raw: breast, bone removed (yield from 1 lb ready-to-cook chicken) to grams →

Recipe using this ingredient

Simple Baked Chicken Breast →