Tofu, salted and fermented (fuyu) Nutrition Facts

Quick answer

One 100 g serving of tofu, salted and fermented has 116 calories and 4.4 g of carbs.

Tofu, salted and fermented (fuyu)

Per 100 g · block (11 g)
Calories 116
Protein8.9 g
Fat8 g
Carbs4.4 g
Saturated fat1.2 g
Trans fat0 g
Cholesterol0 mg
Sodium2873 mg
Potassium75 mg
Calcium46 mg
Iron1.98 mg
Magnesium52 mg
Zinc1.56 mg
Vitamin A0 mcg
Vitamin C0.2 mg
Vitamin D0 mcg
Vitamin B120 mcg
Source: USDA FoodData Central - SR Legacy (2018-04)

Diet compatibility

Vegan Keto Gluten-free

Tags reflect this food's category and nutrient values only — see the diet-tag pages for the exact rule and citation behind each one.

More about Tofu, salted and fermented

Calories → Tofu, salted and fermented (fuyu): block to grams →