Spices and Herbs

313 cal Spices, bay leaf Per 100 g 333 cal Spices, caraway seed Per 100 g 311 cal Spices, cardamom Per 100 g 392 cal Spices, celery seed Per 100 g 279 cal Spices, coriander leaf, dried Per 100 g 298 cal Spices, coriander seed Per 100 g 375 cal Spices, cumin seed Per 100 g 325 cal Spices, curry powder Per 100 g 305 cal Spices, dill seed Per 100 g 335 cal Spices, ginger, ground Per 100 g 475 cal Spices, mace, ground Per 100 g 271 cal Spices, marjoram, dried Per 100 g 508 cal Spices, mustard seed, ground Per 100 g 292 cal Spices, parsley, dried Per 100 g 251 cal Spices, pepper, black Per 100 g 318 cal Spices, pepper, red or cayenne Per 100 g 296 cal Spices, pepper, white Per 100 g 310 cal Spices, saffron Per 100 g 263 cal Spices, allspice, ground Per 100 g 337 cal Spices, anise seed Per 100 g 233 cal Spices, basil, dried Per 100 g 237 cal Spices, chervil, dried Per 100 g 282 cal Spices, chili powder Per 100 g 247 cal Spices, cinnamon, ground Per 100 g 274 cal Spices, cloves, ground Per 100 g 253 cal Spices, dill weed, dried Per 100 g 345 cal Spices, fennel seed Per 100 g 323 cal Spices, fenugreek seed Per 100 g 331 cal Spices, garlic powder Per 100 g 525 cal Spices, nutmeg, ground Per 100 g 341 cal Spices, onion powder Per 100 g 265 cal Spices, oregano, dried Per 100 g 282 cal Spices, paprika Per 100 g 525 cal Spices, poppy seed Per 100 g 307 cal Spices, poultry seasoning Per 100 g 342 cal Spices, pumpkin pie spice Per 100 g 23 cal Basil, fresh Per 100 g 43 cal Dill weed, fresh Per 100 g 60 cal Mustard, prepared, yellow Per 100 g 18 cal Vinegar, distilled Per 100 g 23 cal Capers, canned Per 100 g 285 cal Spearmint, dried Per 100 g 19 cal Vinegar, red wine Per 100 g 88 cal Vinegar, balsamic Per 100 g 0 cal Salt, table Per 100 g 21 cal Vinegar, cider Per 100 g 101 cal Thyme, fresh Per 100 g 288 cal Vanilla extract Per 100 g 48 cal Horseradish, prepared Per 100 g 131 cal Rosemary, fresh Per 100 g 70 cal Peppermint, fresh Per 100 g 44 cal Spearmint, fresh Per 100 g